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Stewarding

Atlanta, GA 30303

Posted: 01/20/2020 Employment Type: Full Time Job Category: Food & Beverage (Steward) Pay Rate: $10 - $12 Hourly

Job Description

BASIC PURPOSE

 

Stewards also known as dishwashers clean and sanitize, deliver and retrieve all dishes, glassware, utensils, pots and pans. They are responsible for maintaining the dish room and dish machine.

ESSENTIAL DUTIES AND RESPONSIBILITIES

  • Wash dishes, glassware, flatware, pots, and/or pans using dishwashers or by hand
  • Maintain kitchen work areas, equipment, and utensils in clean and orderly condition
  • Return and place clean dishes, utensils, and cooking equipment in the appropriate storage areas
  • Prepare and package individual place settings
  • Sort and remove trash placing it in designated pickup areas
  • Clean garbage cans
  • Sweep and scrub floors
  • Load or unload trucks that deliver or pick up food and supplies
  • Receive and store supplies
  • Stock supplies such as food and utensils in serving stations, cupboards, refrigerators, and salad bars
  • Transfer supplies and equipment between storage and work areas, by hand or using hand trucks
  • Is required to assist as needed, and in a variety of capacities, including setting and breaking down tables and dining areas
  • Communicates well with others
  • This job does not usually exercise supervisory responsibilities
  • Follows all required safety and standard operating procedures
  • Adheres to all company and regulatory policies, procedures and standards of conduct
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